WSET Level Two Award in Wine, 12 Week Supper Club

Sale price Price £550.00 Regular price Unit price  per 

- Postponed- To register your interest please email

Elevate your wine education by night, with this four day beginner to intermediate course, suitable for industry professionals and wine enthusiasts. Over four intimate supper clubs, youll gain knowledge of the principal and regionally important grape varieties of the world, the regions in which they are grown, and the styles of wine they produce.


What youll learn:

How to taste and describe wine using the WSET Level 2 Systematic Approach to Tasting Wine®(SAT)

How environmental factors, grape-growing, winemaking and maturation options influence the style and quality of wines made from eight principal grape varieties (Chardonnay, Pinot Grigio/Gris, Sauvignon Blanc, Riesling, Cabernet Sauvignon, Merlot, Pinot Noir, Syrah/Shiraz)

The style and quality of wines made from 22 regionally important grape varieties and those produced in over 70 geographical indications (GIs) around the world

How grape varieties and winemaking processes influence key styles of Sparkling wine and Fortified wines

Key labelling terms used to indicate origin, style and quality

Principles and processes involved in the storage and service of wine

Principles of food and wine pairing


Whos it for?

This course is perfect for anyone interested in learning about wine, either for personal interest or for those embarking on a career in wine or hospitality. No previous qualifications are required, but if you are a complete novice you may wish to complete the WSET Level One Award in Wine before embarking on this qualification. If youd like to talk through which qualification would be best suited to you please get in touch.


Price includes tea, coffee and supper each evening from the Nancarrow kitchen.

 Course dates Autumn 2020 TBC

*Please note a booking form must be completed 20 days prior to course start date.